Food & Colic – A Tricky Combination
If colic can be understood as a condition that results from digestive issues or immaturity in an infant, then it makes sense that changing what you eat could solve some of the digestive problems. For mothers who breastfeed, what is consumed by the mother is then given to the baby through the mother’s milk.
A baby who has colic may have an easier time digesting their mother’s milk if the mother avoids certain foods that can be irritating, cause gas, or trigger an allergic reaction.
Some problem foods may include the following:
* Dairy products. Lactose intolerance is a major issue in the adult population, and many infants are also unable to digest products that contain the proteins from cows’ milk. Cut out eggs, milk, and cheese to see if lactose intolerance is making your infant’s colic more severe.
* Caffeine. This stimulant can be found in coffee, soft drinks, tea, and even chocolate.
* Beans, broccoli, cauliflower, and cabbage are all likely to cause gas in adults, so they may do the same in infants.
* Soy, shellfish, nuts, and wheat can be allergens for adults and may be causing an allergic reaction in your colicky infants too.
If you decide to change your diet in the hopes of alleviating your baby’s colic, it is important to give yourself and your infant two weeks to get the food entirely out of your system. If the baby’s colic has not improved by that point, then that food group is not likely to be related to the crying.
> Learn more about what is colic by visiting our website






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